Beetroot Pancake Recipe
Beetroot Pancake
Ingredients
Take two medium size onion cut it into julienne. Then take some fresh chillies cut it into small size. Take around 1 tbsp. of chopped zinger.
Beetroot Pancake
Ingredients
Take some curry leaves.
Beetroot Pancake
Ingredients
Take one large size beetroot. Cut it into juliennes.
Beetroot Pancake
Ingredients
Take one cup of wheat flour and 1/4th cup of besan(gramflour). Amount of wheat flour and besan depends on number of pancake you want to do
.
Beetroot Pancake
Procedure
Take one bowl add wheat flour then add besan, onion, zinger, chillies, add salt
Beetroot Pancake
Procedure
Add water to make batter. For better result make thick consistency of batter.
Beetroot Pancake
Procedure
Put a tawa on the gas on low to medium flame. Wait till it becomes hot. Then add oil on the tawa.
Beetroot Pancake
Procedure
Pour one ladder full of batter on the center of tawa.
Spred to make circle like dosa.
Beetroot Pancake
Procedure
Add some toppings likes beertoot pieces, onion pieces, chopped curry leaves.
Beetroot Pancake
Procedure
Cook Pancake for two to 3 minutes in medium flame. Then flif it and cook other side for another 2-3 minute in low flame.
Beetroot Pancake
Procedure
After 2-3 minute again flif this pancake and check both side. If any side is not cook properly then cook that side again for another few minutes.
Beetroot Pancake
Procedure
Now pan cake is cooked properly. So plate out this pancake.
Beetroot Pancake
Procedure
This is a big size pancake so cut this pancake in your favorite shape.
Beetroot Pancake
Procedure
Now serve this beetroot pancake with any sauce or chatni.